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LUNCH/DINNER MENU
Served daily 11:00 a.m. – 10:00 p.m.
Before ordering, please inform your server if anyone in your party has a food allergy.
FROM THE GRILL  

(served with chips and dill pickle spear) 

 

6oz. Angus Hamburger with Lettuce, Tomato & Red Onion

$6.49
6oz. Angus Cheeseburger with Lettuce, Tomato & Red Onion $6.99
Turkey Burger (Plain or Buffalo) with Lettuce, Tomato & Red Onion $5.99
Veggie Burger with Lettuce, Tomato & Red Onion $5.99
Steak Bomb with Cheese, Peppers, Onions & Mushrooms $7.49
Boneless Chicken Tenders, plain or buffalo (4 per order) $5.99
Chicken Sandwich (Crispy or Grilled) with Lettuce & Tomato $6.49
All Beef Hot Dog $3.25
All Beef Chili Dog $4.25
Bacon, Lettuce & Tomato Sandwich $5.49
Grilled Cheese $3.99
- with Tomato
$4.49
- with Ham
$6.49
Tuna Melt $6.99
PUTTERHAM DELI  
(served on White, Wheat, Wrap or Bulkie and accompanied with chips and dill pickle spear, substitute French Fries for $1.99)
Buffalo Chicken Wrap with Blue Cheese Dressing $7.49
Crispy Chicken Caesar Wrap with fresh Parmesan and Croutons (crispy or grilled) $7.49
Pulled Pork with Caramelized Onions & Bad Mood Barbeque Sauce $7.49
Veggie Sausalito Wrap with Tabouleh, Hummus, Swiss Cheese, Red Onion, Cucumbers,Tomatoes and Spinach $6.99
Honey Roasted Turkey Breast with Lettuce & Tomato $6.49
House Roasted Beef, Cheddar, Horseradish Sauce & Red Onion $7.49
Ham & Swiss with Lettuce & Tomato $6.49
Tuna Salad with Lettuce & Tomato $6.49
Chicken Salad with Lettuce & Tomato $6.49
SIDES & SALADS  
Baby Spinach Salad with Goat Cheese, Bacon, Caramelized Pecans, Dried Cranberries, Marinated Sweet Peppers with VineRipe Honey Balsamic Vinaigrette $6.99
Classic Caesar Salad with Fresh Grated Parmesan and Croutons $5.99
- with Grilled Chicken
$7.99
Mediterranean Salad with Tuna, Tabouleh, Olives, Hummus, Greens and Pita Bread $7.49
Eggplant Fries with Hummus & Quinoa Tabouleh$4.49
Hand Cut French Fries with Rosemary Sea Salt $2.79
Hand Cut Onion Rings $2.99
   

 

Breakfast Menu

Lunch/Dinner Menu


Add 7% sales tax.

Warning: Consuming raw or undercooked meats, seafood, poultry, shellfish or eggs may increase your risk of foodborne illness.

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